Ling Loong Seafood is one of the best.
See how they arranged their seafood and vegetables. Clean and neat!
This is Midin. They wrapped it like flowers. Beautiful isn't it? After cooked, it became a nice dish.
人山人海呀!
Each stalls has different colour of table cloth to differentiate themselves. So, make sure you don't get to the wrong table. :)
This is Sarawak deep fried oyster, very different from the fried oyster we used to get in Klang Valley and Penang.
You see how big it is!
This is stir fry Mani with egg.
Midin. The one which look like a bouquet of flowers. This is nice. Must try it if you have not.
I can say that Kuching rarely has small prawn, small clams and small sized fish. You really can feel the satisfaction eating seafood in Kuching.
Top Spot Food Court
Jalan Padungan, Kuching.
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